GRANMALINDA
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Whole30 Day 26

Monday, April 24, 2017

Breakfast at Hampton.

Not a great selection. They did have a lot of fruit so loaded up my plate with that. Fried potatoes, not sure of the oil but had to make do. There were NO hard boiled eggs, I had planned on those so took a bite of their omelet, remembered that there was cheese in it so spit it out. There was some link sausage so little to no sugar, hopefully. No picture.

Lunch

We stopped at Cracker Barrel. I asked for the trout with no oil, just grill it please, plain baby carrots and a fruit plate.



Dinner at my DD's and SIL's for his birthday and their anniversary. A big juicy hamburger, lots of salad, guac and pico with a mound of fruit. I passed on the sausage.



Bedtime snack

Mixed nuts, a half of an Rx bar and 3 stewed prunes. A cup of decaf.
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Member Comments About This Blog Post
  • MERMAIDLIFE
    You navigated that breakfast the best you could Awesome choices! And now I know what to order the next time I go to Cracker Barrel!
    1369 days ago
  • TRISSYINCHARGE
    the food loomed amazing , I think you did pretty good with what your options were . Great job
    1369 days ago
  • 4HEALTHOFIT
    Hotel breakfast is the worst and it is all prepackaged and frozen items including the fruit from a can or bag, I worked as a manager for hotels for 25 years. You would be better off to pack something or hit a grocery store before checking in.
    1369 days ago
  • ANNDANDY
    Yum!
    1369 days ago
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